ACETO BALSAMICO DI MODENA IGP INVECCHIATO Densità 1.34 - Pratichiera

Aged Balsamic Vinegar of Modena PGI Density 1.34

€15,00

Aged Balsamic Vinegar of Modena PGI is produced according to the ancient method of our tradition, only from selected grape musts, cooked over direct heat and then mixed with the best well-matured wine vinegar.

Aged Balsamic Vinegar of Modena PGI has a syrupy consistency, a dark, glossy color, and a pleasantly sweet and sour flavor, pleasantly aromatic. It has excellent balance and a good structure. The flavor is intense, fresh, and balanced, with a clean, aromatic, and lingering finish, making it suitable for use throughout a meal.

It's also excellent with seafood dishes, as well as rice and pasta-based first courses. It's the perfect complement to white and red meats, and fresh or aged cheeses. It pairs wonderfully with fruit, sweets, desserts, and ice cream. 

250 ml

Cooked must, wine vinegar. Made with only high-quality Italian grape musts, 100% natural. Contains no colorings, thickeners, preservatives, or caramels.Contains sulphites.

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Frequently Asked Questions (FAQ)

Yes, Parmigiano Reggiano is naturally lactose-free . Its absence is not due to artificial processes, but to the natural production method and the long aging process (at least 12 months), during which bacteria convert lactose into lactic acid.

Scientific analyses show a residual lactose content of less than 0.01g/100g , making it safe and recommended for those suffering from lactose intolerance.

If purchased vacuum-packed , it can be stored in the refrigerator for several months. Once opened, we recommend wrapping it in cling film or a cotton bag and storing it in the least cold compartment of the refrigerator (4-8°C). You can find more information here .

Yes, it's an exceptional growth food thanks to its high calcium, phosphorus, and protein content. Because it's highly digestible, pediatricians often recommend it during the early stages of weaning.

From the time of shipment, your order will arrive within approximately 3-4 business days. During peak order periods, we ask for your understanding in the event of any slight delays.

Parmigiano Reggiano is a very durable product. Vacuum packaging allows the cheese to travel safely even at room temperature for several days without deteriorating. Once received, however, it must be stored in the refrigerator.

Yes, we ship throughout Italy via express courier. We also ship to many European Union countries (please check the list during checkout). We do not ship to non-EU countries.

Yes, we look forward to seeing you at our shop located at Strada Provinciale per Busseto, 56/A 43010 Fontevivo Parma. Here you'll find all our aged cheeses, our butter, and a selection of traditional local products.